Indonesia is one of the world’s top producers of Skipjack Tuna, locally known as Cakalang. Harvested from the nutrient-rich waters of the Indonesian archipelago, Cakalang is well known for its firm texture, high protein content, and low mercury level, making it ideal for health-conscious consumers.
🐟 Product Highlights
- ✅ Species: Katsuwonus pelamis (Skipjack Tuna)
- ✅ Product Forms: Whole Round, Gutted and Gilled (GG), Frozen Loin, Steaks, Canned, Smoked
- ✅ Size: 1.8–4 kg / fish average
- ✅ Processing: HACCP certified facilities, Blast Frozen, Vacuum Sealed
- ✅ Certifications: Halal, HACCP, SHTI (Indonesia), Traceable, Japan Catch Doc (JCDS-ready)
🌱 Sustainable and Ethical Sourcing
Our Cakalang is:
- 🎣 Caught using pole and line fishing methods
- 🔁 Fully traceable to small-scale Indonesian fishers
- 🌊 Handled with care to preserve freshness
- 🔍 Integrated with Indonesia’s SHTI and JCDS standards for Japanese import
🌍 Export Markets
We ship to:
- 🇯🇵 Japan: For canned and loin markets (0% tariff for HS 1604 post-JEPA)
- 🇺🇸 USA: Raw loin, steak, and smoked
- 🇪🇺 Europe: Premium smoked skipjack
- 🇲🇾 Malaysia & 🇸🇬 Singapore: For F&B and retail distribution
📦 Customizable B2B Packaging
| Format | Packaging Options |
|---|---|
| Frozen Loin | 5–10 kg vacuum bags, master carton |
| Smoked Fillet | 200g vacuum packs, retail-ready |
| Whole Frozen GG | Bulk 20–25 kg / carton |
| Canned | 185g, 1.8kg, Private Label OEM |
🚢 Why Choose Our Skipjack Tuna (Cakalang)?
- 🐟 Direct from Indonesian fishers
- 🏭 Processed in certified modern facilities
- 📑 Complete export documents support
- 🌍 Available in various cuts & formats
- 📦 Small MOQ available for trial
📞 Contact Us for Export Inquiries
WhatsApp: +62 851 7950 9423