Located in the Riau Islands Province, Anambas is known for its rich marine resources, producing some of the finest seafood in Indonesia. Its pristine waters provide the perfect environment for high-quality seafood. As a result, Anambas seafood is not only consumed locally but also exported to various international markets.
Why Anambas Seafood Stands Out
1. Premium Quality from Pristine Waters
The waters surrounding Anambas are clean and nutrient-rich, allowing marine life to thrive. Consequently, fish, squid, lobster, and other seafood develop a superior taste and texture.
2. Wide Variety of Marine Products
Anambas offers a diverse range of seafood, including:
- Tuna & Skipjack (Cakalang) – Rich in omega-3 and highly sought after in the export market.
- Squid & Octopus – Tender in texture and highly popular in Asian and European markets.
- Lobster – Exported to China and Singapore at premium prices.
- Mackerel (Tenggiri) – A versatile fish, perfect for various seafood dishes.
- Reef Fish (Grouper, Snapper, etc.) – Highly valued in the live fish trade.
3. Strong Global Market Demand
Countries such as Japan, South Korea, and the United States rely on Indonesian seafood imports. With increasing global demand, Anambas has the potential to expand its seafood exports even further.
Commitment to Sustainable Fishing
Indo Seafood is dedicated to sustainable fishing practices. We ensure that all our products meet international standards, helping preserve marine ecosystems for future generations.
Order Premium Anambas Seafood from Indo Seafood
Looking for fresh, export-quality seafood? Indo Seafood is ready to supply the best products for your business or personal needs.
📞 Contact us at +62 851 7950 9423
🌐 Indo Seafood – Bringing Indonesia’s Ocean Delights to the World